Chicken, Chorizo & Bean Stew (1335)

Low Sugar Gluten Free Source of Fibre High Protein Contains Alcohol 1 of Your 5-A-Day
A Spanish style stew made with succulent British chicken thigh, Spanish chorizo and butterbeans (270g)

Free standard delivery (2-3 Working Days)* on orders over £35.00
No freezing required Easy to store meals
Full of Spanish flavours and the unmistakeable spice of smoked paprika, this wholesome stew of  succulent chunks of Red Tractor British chicken thigh is cooked with Spanish pork chorizo sausage, red bell pepper and butterbeans flavoured with Spanish sherry, smoked paprika, garlic and cracked black pepper  

Our Serving Suggestion
This is a one pot meal in itself but you can always mop up the delicious juices with some crusty bread drizzled with olive oil. Serve with some fresh thyme leaves to add a sweet, sharp peppery flavour 

Our Drinks Pairing
A full-bodied red, like Malbec would work well or another red on the dry-end of the spectrum


Chicken Thigh (24%), Butter Beans (24%), Water, Red Onion (11%), Chopped Tomatoes [Tomatoes, Acidity Regulator (Citric Acid)], Chorizo (17%) [Pork (87%), Salt, Red Paprika, Lactose (MILK), Dextrin, MILK Protein, Sugar, Dextrose, Garlic, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Oregano, Paprika Extract, Preservatives (Sodium nitrite, Potassium nitrate), Colour (Carmine)], Sweet Red Peppers, Cream Sherry (SULPHITES), Sundried Tomato Paste [Sundried Tomatoes, Tomato Paste, Sunflower Oil, Sugar, Salt, Basil, Oregano, Garlic], Chicken Stock (Chicken Stock, Salt), Cornflour, Ground Smoked Paprika, White Sugar, Parsley, Garlic Puree, Red Wine Vinegar, Salt, Oregano, Cracked Black Pepper.

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Per Serving (270g) Per 100g
Calories 292kcal 108kcal
Energy 1218kj 451kj
Fat 10.80g (of which saturates 3.00g) 4.00g (of which saturates 1.10g)
Carbohydrate 19.4g (of which sugars 6.2g) 7.2g (of which sugars 2.3g)
Fibre 7.8g 2.9g
Protein 25.4g 9.4g
Salt 1.65g 0.61g

For best results please microwave.
Remove sleeve, pierce film several times and place in microwave.

The following is a guide only.
850W microwaves: Full power for 2 minutes 40 seconds.
1000W microwaves: Full power for 2 minutes 20 seconds.

After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) stir and serve.

Empty contents into a saucepan.
Warm on a low heat, stirring occasionally until piping hot.

Make sure food is hot throughout and serve.

You may also like

Long Grain Rice

Twin Pack Long Grain Rice (1225)

Beef Bourguignon and Mashed Potato

Beef Bourguignon and Mash (1426)


Pork Belly with Dauphinoise Potatoes for Two


Our customers love us