Tomato and Mascarpone Penne
Tomato and mascarpone sauce with penne pasta, basil and black pepper.
Ingredients
Tomato and Mascarpone Penne (270g)
Tomato (46%), Water, Pasta (10%) (Durum WHEAT Semolina, EGG White), Onion, Mascarpone Cheese (5%) (Cream (MILK), MILK Protein Concentrate, Acidity Regulator: Citric Acid), Tomato Puree, Modified Maize Starch, Garlic, Sugar, Dried Basil, Salt, Ground Black Pepper.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutritional Information
Tomato and Mascarpone Penne (270g)
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 240kcal | 89kcal |
| Energy | 1010kj | 374kj |
| Fat | 7.30g (of which saturates 4.30g) | 2.70g (of which saturates 1.60g) |
| Carbohydrates | 34.3g (of which sugars 11.3g) | 12.7g (of which sugars 4.2g) |
| Fibre | 3.2g | 1.2g |
| Protein | 7.6g | 2.8g |
| Salt | 0.70g | 0.25g |
Simple to Prepare
Tomato and Mascarpone Penne (270g)
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 1 minute 45 seconds.
1000W microwaves: Full power for 1 minute 15 seconds
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve.
DO NOT REHEAT.
Make sure food is hot throughout and serve.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.