Chicken & Bacon Pie
British chicken thigh with creamy leeks and smoked bacon in a rich white wine sauce, topped with thick layer of buttery mash.
Ingredients
Chicken & Bacon Pie (400g)
Mashed Potato (55%) (Potato, Butter (MILK), Salt), Chicken Thigh (20%), Double Cream (MILK), Water, MILK, Smoked Reformed Bacon With Added Water (2%) (Pork, Water, Salt, Stabilisers (Triphosphates, Polyphosphates), Sugar, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Leek (2%), Onion, Mature Cheddar Cheese (MILK), White Wine, Chicken Stock (Chicken, Water, Yeast Extract, Salt, Dehydrated Potato), Mascarpone Full Fat Soft Cheese (MILK), Cornflour, Garlic Puree, Rapeseed Oil, Salt, Parsley, Thyme, Cracked Black Pepper.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Chicken & Bacon Pie (270g)
Mashed Potato (56%) (Potato, Butter (MILK), Salt), Chicken Thigh (20%), Double Cream (MILK), Water, MILK, Leek (3%), Smoked Bacon (3%) (Pork (91%), Water, Salt, Sugar, Stabilisers (Triphosphates, Polyphosphates), Antioxidant (Sodium ascorbate), Preservative (Sodium nitrite)), Onion, Mature Cheddar Cheese (MILK), White Wine (1%), Chicken Stock (Chicken, Yeast Extract, Water, Salt, Potato Flake), Mascarpone Cheese (Mascarpone Cheese (MILK), Cornflour, Sea Salt), Cornflour, Garlic Puree, Rapeseed Oil, Salt, Parsley, Thyme, Cracked Black Pepper.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutritional Information
Chicken & Bacon Pie (400g)
| Per Serving (400g) | Per 100g | |
|---|---|---|
| Calories | 452kcal | 113kcal |
| Energy | 1896kj | 474kj |
| Fat | 20.80g (of which saturates 12.00g) | 5.20g (of which saturates 3.00g) |
| Carbohydrates | 37.2g (of which sugars 2.8g) | 9.3g (of which sugars 0.7g) |
| Fibre | 4.8g | 1.2g |
| Protein | 27.2g | 6.8g |
| Salt | 2.10g | 0.52g |
Chicken & Bacon Pie (270g)
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 289kcal | 113kcal |
| Energy | 1209kj | 474kj |
| Fat | 13.20g (of which saturates 7.60g) | 5.20g (of which saturates 3.00g) |
| Carbohydrates | 23.7g (of which sugars 1.8g) | 9.3g (of which sugars 0.7g) |
| Fibre | 3.1g | 1.2g |
| Protein | 17.3g | 6.8g |
| Salt | 1.32g | 0.52g |
Simple to Prepare
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 5 minutes 30 seconds.
1000W microwaves: Full power for 4 minutes.
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve.
DO NOT REHEAT.
Oven:
Remove sleeve and film. Remove the contents from the tray and place in an oven proof dish.
Place in a preheated oven for 25 minutes.
ELECTRIC 190°C - FAN 170°C - GAS MARK 5
Make sure food is hot throughout and serve.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.