Classic Vegetable Lasagne
Carrots and courgettes in a tomato sauce layered with pasta and a wine sauce with Emmental Cheese.
Ingredients
Classic Vegetable Lasagne (300g)
Water, Lasagne Sheets (12%) (Durum WHEAT Semolina, EGG, Water), Onion (10%), Carrot (10%), Courgette (10%), Tomato Pulp in Juice (9%) (Tomatoes, Tomato Juice), Tomato Paste (5%), Emmental Cheese (4%) (MILK), Red and Green peppers (4%), Shallots (3%), Rapeseed Oil, Sour Cream (MILK), Modified Potato Starch, Whey Powder (MILK), Spices, Herbs (CELERY), Salt, Wheat Flour, Basil, Sugar, Milk Powder
Nutritional Information
Classic Vegetable Lasagne (300g)
| Per Serving (300g) | Per 100g | |
|---|---|---|
| Calories | 330kcal | 110kcal |
| Energy | 1380kj | 460kj |
| Fat | 13.80g (of which saturates 3.90g) | 4.60g (of which saturates 1.30g) |
| Carbohydrates | 39.0g (of which sugars 11.7g) | 13.0g (of which sugars 3.9g) |
| Fibre | 4.8g | 1.6g |
| Protein | 9.9g | 3.3g |
| Salt | 2.40g | 0.80g |
Simple to Prepare
Classic Vegetable Lasagne (300g)
For best results please microwave. Microwave: Remove sleeve, pierce film several times and place in microwave.
The following is a guide only. 850W microwaves: Full power for 2 minutes 30 seconds 1000W microwaves: Full power for 2 minutes. After heating allow to stand for 1 minute, then carefully peel back the film, then stir and serve. (CAUTION: hot steam may escape) DO NOT REHEAT
Oven: • Remove sleeve and film. Remove the contents from the tray. • Place in an oven proof dish and cover with foil. • Place in a preheated oven for 20 -25 minutes. Electric 190oC / Fan 170oC / Gas Mark 5 Make sure food in hot throughout and serve
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.