Chicken and Dumplings Lunch Pot

Chicken Casserole and Dumplings Lunch Pot

A casserole made with British Chicken cooked in a herby gravy with hearty dumplings.

Nutritional Highlights
Portion 300g
Calories 213kcal
Carbs 27.3g
Protein 10.8g
Fibre 3.6g
Fat 6g
Simple to Prepare
Ready in minutes
Microwave
Cupboard Stored
Code 1619 £3.45

Description

A casserole of tender British chicken pieces and root vegetables cooked in a herby gravy with deliciously seasoned dumplings, guaranteed to fill you up until dinner time!

Ingredients

Water, Vegetables (31%) (Carrot, Potato, Onion, Swede, Peas, Leek), Chicken Thigh (15%), Suet Dumplings (10%) (Fortified Wheat Flour (WHEAT) Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Sunflower Oil), Cornflour, Tomato Puree, Natural Flavourings, Chicken Stock (Chicory Extract, Yeast Extract, Salt, Natural Flavouring, Onion Powder, Sugar, Chicken Bone Stock), Thyme.

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutritional Information

Per Serving (300g) Per 100g
Calories 213kcal 71kcal
Energy 900kj 300kj
Fat 6.00g (of which saturates 2.70g) 2.00g (of which saturates 0.90g)
Carbohydrates 27.3g (of which sugars 4.8g) 9.1g (of which sugars 1.6g)
Fibre 3.6g 1.2g
Protein 10.8g 3.6g
Salt 1.44g 0.48g

Simple to Prepare

Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 1 minute 30 seconds.
1000W microwaves: Full power for 1 minute 20 seconds
After heating, allow to stand for 1 min, then carefully peel back the film.
CAUTION: hot steam may escape. Stir and serve.
DO NOT REHEAT

Make sure food is hot throughout & serve.

Easy to Store

Store your meals in a cool, dry cupboard – no fridge or freezer needed.

Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.

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