Carrot Mini Sponge
Carrot sponge with vanilla butter icing topped with walnuts
Ingredients
Carrot Mini Sponge (80g)
"Sugar, Self Raising Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin) Raising Agents (Sodium Bicarbonate,E500 And Calciumphosphate, E341i), EGG, Carrots, Rapeseed Oil, Brown Sugar, Butter [MILK], WALNUTS, Sultanas, Margarine [Vegetable Oil (Palm, Rapeseed), Water, Salt], Cinnamon, Nutmeg, Baking Powder[WHEAT], Natural Vanilla Flavouring"
Nutritional Information
Carrot Mini Sponge (80g)
| Per Serving (80g) | Per 100g | |
|---|---|---|
| Calories | 317kcal | 396kcal |
| Energy | 1332kj | 1665kj |
| Fat | 17.60g (of which saturates 4.20g) | 22.00g (of which saturates 5.20g) |
| Carbohydrates | 36.8g (of which sugars 27.2g) | 46.0g (of which sugars 34.0g) |
| Fibre | 0.0g | 0.0g |
| Protein | 3.3g | 4.1g |
| Salt | 0.30g | 0.34g |
Easy to Store
Store in a cool, dry place and check the best before date on the pack. For the best taste, enjoy them before this date.
Cupboard Stored
AF
Alcohol Free
V
Vegetarian