Minced Beef Hotpot
Minced lamb and root vegetables simmered in a rich lamb gravy and topped with thin slices of British potatoes.
Ingredients
Minced Beef Hotpot (400g)
Potato (SULPHITES) (29%), Beef (23%), Water, Onion (8%), Carrot (7%), Peas (6%), Cornflour, Tomato Puree, Salt, Garlic, Worcester Sauce (Water, Spirit Vinegar, Sugar, Onion, Tamarind Paste, Molasses, Ginger, Garlic, Cloves), Natural Flavouring, Beef Stock ( Yeast Extracts, Chicory Extract, Salt, Natural Flavouring, Onion Powder, Beef Bone Stock, Tomato Powder), Thyme, Ground Black Pepper.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Minced Beef Hotpot (270g)
Potato (SULPHITES) (29%), Beef (23%), Water, Onion (8%), Carrot (7%), Peas (6%), Cornflour, Tomato Puree, Salt, Garlic, Worcester Sauce (Water, Spirit Vinegar, Sugar, Onion, Tamarind Paste, Molasses, Ginger, Garlic, Cloves), Natural Flavouring, Beef Stock (Yeast Extracts, Chicory Extract, Salt, Natural Flavouring, Onion Powder, Beef Bone Stock, Tomato Powder), Thyme, Ground Black Pepper
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
ALLERGEN UPDATE: please be aware our new and improved Minced Beef Hotpot now contains SULPHITES.
Nutritional Information
Minced Beef Hotpot (400g)
| Per Serving (400g) | Per 100g | |
|---|---|---|
| Calories | 384kcal | 96kcal |
| Energy | 1604kj | 401kj |
| Fat | 15.20g (of which saturates 6.40g) | 3.80g (of which saturates 1.60g) |
| Carbohydrates | 35.2g (of which sugars 6.8g) | 8.8g (of which sugars 1.7g) |
| Fibre | 5.2g | 1.3g |
| Protein | 23.6g | 5.9g |
| Salt | 3.10g | 0.77g |
Minced Beef Hotpot (270g)
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 259kcal | 96kcal |
| Energy | 1085kj | 402kj |
| Fat | 9.50g (of which saturates 5.10g) | 3.50g (of which saturates 1.90g) |
| Carbohydrates | 26.2g (of which sugars 4.6g) | 9.7g (of which sugars 1.7g) |
| Fibre | 3.8g | 1.4g |
| Protein | 15.4g | 5.7g |
| Salt | 1.90g | 0.71g |
Simple to Prepare
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 1 minute 45 seconds.
1000W microwaves: Full power for 1 minute 30 seconds.
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve.
DO NOT REHEAT.
Oven:
Remove sleeve and film. Remove the contents from the tray and place in an oven proof dish.
Place in a preheated oven for 30 minutes.
ELECTRIC 190°C - FAN 170°C - GAS MARK 5
Make sure food is hot throughout and serve.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.