British Beef Cottage Pie Hearty Ready Meal British Beef

Hearty Cottage Pie

British beef mince and carrots in a rich gravy topped with buttery mash. (400g)

Portion size: 400g
Code 1422 £4.95

Description

A comforting classic, made with British beef mince and carrots in a rich gravy flavoured with beef stock, Worcester sauce and thyme, finished with a squeeze of lemon. Topped with buttery Yorkshire potato mash.

Our Serving Suggestion Place into an oven proof dish, sprinkle with grated mature cheddar cheese 5 minutes prior to cooking time is complete for a golden cheese crust. Prior to serving sprinkle with freshly chopped flat leaf parsley. Perfect served alongside honey roasted carrots and parsnips and sautéed spring greens.

Ingredients

Mashed Potato (50%) (Potato, Butter (MILK), Salt), Beef (20%), Water, Onion (6%), Carrot, Beef Stock (Beef, Yeast Extract, Natural Flavouring, Salt, Tomato Paste, Molasses, Lemon Juice Concentrate, Onion Powder), Cornflour, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind Paste, Onion Powder, Garlic Powder, Lemon Concentrate, Ground Ginger, Ground Cloves, Chilli Powder), Tomato Puree, Cane Molasses, Yeast Extract, Ground Black Pepper, Dried Thyme.

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutritional Information

  • Alcohol Free
  • Gluten Free
  • Source of Fibre
  • Source of Protein
  • Low Sugar
  • Per Serving (400g) Per 100g
    Calories 441kcal 113kcal
    Energy 1839kj 470kj
    Fat 20.10g (of which saturates 11.30g) 5.10g (of which saturates 2.90g)
    Carbohydrates 43.1g (of which sugars 3.8g) 11.0g (of which sugars 1.0g)
    Fibre 7.4g 1.9g
    Protein 18.2g 4.7g
    Salt 2.00g 0.51g

    Cooking Instructions

    For best results please microwave.

    Microwave: Remove sleeve, pierce film several times and place in microwave.

    The following is a guide only. 850W microwaves: Full power for 3 minutes 30 seconds. 1000W microwaves: Full power for 3 minutes.

    After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve. DO NOT REHEAT.

    Oven: Remove sleeve and film. Remove the contents from the tray and place in an oven proof dish. Place in a preheated oven for 25 minutes. ELECTRIC 190°C - FAN 170°C - GAS MARK 5

    Make sure food is hot throughout and serve.

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