All Products 2 x Syrup Puddings & Custard
Syrup Sponge Pudding with Custard

2 x Syrup Puddings & Custard

A classic favourite with a light, all butter sponge topped with a sweet syrup sauce, served with a side of vanilla flavour custard.

Code 5538
4 x 100g
£6.65
Ingredients

2 x Syrup Puddings & Custard (4 x 100g)

Syrup Pudding: Syrup Sauce (30%) (Partially Inverted Sugar Syrup, Maize Starch), Sugar, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK) (15%), Free Range EGG, Humectant (Glycerine), Raising Agents (Calcium Phosphates, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate).

Vanilla Flavour Custard: Whole MILK (50%), Water, Double Cream (MILK) (8%), Sugar, Modified Maize Starch, Natural Flavouring.

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutritional Information

2 x Syrup Puddings & Custard (4 x 100g)

Per Serving (100g) Per 100g
Calories 362kcal 362kcal
Energy 1506kj 1506kj
Fat 14.30g (of which saturates 8.60g) 14.30g (of which saturates 8.60g)
Carbo­hydrates 56.7g (of which sugars 37.6g) 56.7g (of which sugars 37.6g)
Fibre 0.7g 0.7g
Protein 3.4g 3.4g
Salt 0.50g 0.50g
Per Serving (100g) Per 100g
Calories 112kcal 112kcal
Energy 470kj 470kj
Fat 6.10g (of which saturates 3.80g) 6.10g (of which saturates 3.80g)
Carbo­hydrates 12.5g (of which sugars 8.4g) 12.5g (of which sugars 8.4g)
Fibre 0.1g 0.1g
Protein 1.8g 1.8g
Salt 0.10g 0.06g
Simple to Prepare

Syrup Sponge Pudding

For best results please microwave.

Microwave:
Remove sleeve, pierce film twice and place in microwave.
The following is a guide only.
850W microwaves: Full power for 30 seconds.
1000W microwaves: Full power for 30 seconds.
After heating allow to stand for 1 minute, then remove film and serve. CAUTION: hot steam may escape.
DO NOT REHEAT.

Make sure food is hot throughout and serve.

Vanilla Flavour Custard:

For best results please microwave

Microwave:
Cut corner of the pouch and place in the microwave.
The following is a guide only.
850W microwaves:
Full power for 40 seconds
1000W microwaves:
Full power for 30 seconds
After heating allow to stand for 1 minute, then carefully tear the top of the pouch open (CAUTION: hot steam may escape) and serve. DO NOT REHEAT.

Hob:
Empty contents into a saucepan. Warm on a low heat, stirring occasionally until piping hot.
Make sure food is hot throughout and serve.
If pack is leaking or damaged DO NOT USE.
Once opened consume immediately.

Easy to Store

Store your meals in a cool, dry cupboard – no fridge or freezer needed.

Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.

Ready in minutes

Microwave or Hob

Cupboard Stored

AF
Alcohol Free
V
Vegetarian

Tom’s meal memories

School dinners were nothing to write home about. But syrup pudding days were different. Betty, the dinner lady, would give me the nod when it was on the menu and I’d race to the front of the queue when the bell went. If I was lucky, she’d sneak me a second helping of that delicious sponge, sticky syrup and creamy custard so I could enjoy it all over again.