2 x Lemon Sponge Puddings
An all butter sponge pudding topped with a tangy lemon curd.
Ingredients
2 x Lemon Sponge Puddings (2 x 100g)
Lemon Curd (30%) (Sugar, Free Range EGG, Water, Salted Butter (MILK, Salt), Concentrated Lemon Juice, Lemon Oil, Gelling Agent (agar)), Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Unsalted Butter (MILK) (15%), Free Range EGG, Humectant (Glycerine), Raising Agents (Calcium Phosphates, Potassium Hydrogen Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Lemon Oil.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Warning: This product may contain Nuts, Peanuts.
Nutritional Information
2 x Lemon Sponge Puddings (2 x 100g)
| Per Serving (100g) | Per 100g | |
|---|---|---|
| Calories | 375kcal | 375kcal |
| Energy | 1559kj | 1559kj |
| Fat | 17.10g (of which saturates 10.50g) | 17.10g (of which saturates 10.50g) |
| Carbohydrates | 52.7g (of which sugars 31.1g) | 52.7g (of which sugars 31.1g) |
| Fibre | 0.8g | 0.8g |
| Protein | 4.4g | 4.4g |
| Salt | 0.30g | 0.27g |
Simple to Prepare
2 x Lemon Sponge Puddings (2 x 100g)
For best results please microwave.
Microwave:
Remove sleeve, pierce film twice and place in microwave.
The following is a guide only.
850W microwaves: Full power for 30 seconds.
1000W microwaves: Full power for 30 seconds.
After heating allow to stand for 1 minute, then remove film and serve. CAUTION: hot steam may escape.
DO NOT REHEAT.
Make sure food is hot throughout and serve.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.