Cream of Tomato Soup
This soup is a comforting blend of tangy tomatoes, light seasoning and a dash of British cream.
Ingredients
Cream of Tomato Soup (300g)
Diced Tomatoes (35%) [Diced Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Water, Sundried Tomato Paste (10%) [Sundried Tomatoes, Tomato Paste, Sunflower Oil, Sugar, Salt, Basil, Oregano, Garlic], Double Cream (MILK) (8%), Onion, CELERY, Carrot, Tapioca Starch, Vegetable Stock, Sugar, Salt, Red Wine Vinegar, Onion Powder
Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutritional Information
Cream of Tomato Soup (300g)
| Per Serving (300g) | Per 100g | |
|---|---|---|
| Calories | 270kcal | 90kcal |
| Energy | 1125kj | 375kj |
| Fat | 17.40g (of which saturates 6.80g) | 5.80g (of which saturates 2.50g) |
| Carbohydrates | 22.4g (of which sugars 14.4g) | 8.3g (of which sugars 4.8g) |
| Fibre | 3.3g | 1.1g |
| Protein | 2.7g | 0.9g |
| Salt | 2.70g | 0.90g |
Simple to Prepare
Cream of Tomato Soup (300g)
For best results please microwave.
Microwave:
Empty contents into a microwavable bowl and cover, then place in microwave.
The following is a guide only.
850W microwaves: Full power for 2 minutes 30 seconds.
1000W microwaves: Full power for 2 minutes
Hob:
Empty contents into a saucepan. Warm on a low heat, stirring occasionally until piping hot.
Make sure food is hot throughout and serve.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.