Buy 1 Get 1 Free
Code 1596M
£8.20
£4.10
Chicken Korma with Rice
Mild and creamy curry with British chicken thigh, coconut, and spices with pilau rice.
Nutritional Highlights
Simple to Prepare
Portion
350g
Calories
697kcal
Carbs
58g
Protein
24.3g
Fibre
7.8g
Fat
38.6g
Ready in minutes
Microwave or Hob
Cupboard Stored
Code 5374
£5.10
Description
This product comes with a separate side of Pilau Rice - ready to reheat in a convenient single portion microwavable pouch.
Note, we recommend reheating tray and pouch separately.
Korma is a cherished South Asian dish with Mughlai origins. The word “korma” (or qorma) means “to braise”, or pan-sear. In the Pakistani and North Indian way of preparation, chicken is sautéed in ghee or oil and whole spices before a blend of yogurt and fried onions is added to produce a rich curry. This version is a mild and creamy curry made with British chicken thigh chunks, coconut and Indian spices.
Our serving suggestion
Forget the rice and try serving with a naan bread to mop up all that lovely sauce. If you're entertaining, Chicken Korma is a real crowd-pleaser.
Finish off with roughly chopped fresh coriander and some blanched almonds.
Our drinks pairing
Chardonnay. Yes, Chardonnay! Good with mild, creamy or buttery curries, especially with chicken.
Ingredients
Chicken Korma (1374): Chicken Thigh (36%), Onion, Coconut Milk (13%), Creamed Coconut (10%), Water, Tomato Puree, Sugar, Cornflour, Rapeseed Oil, Garlic, Ginger, Lemon Juice, Salt, Garam Masala (Ground Coriander, Ground Cumin, Star Anise, Ground Cassia, Ground Black Pepper, Ground Ginger, Cardamom, Ground Pimento, Ground Bay Leaf, Ground Nutmeg, Ground Black Cardamom, Ground Clove), Ground Turmeric, Ground Cumin, Ground Coriander, Smoked Paprika, Ground Cardamom, Ground Cayenne
Pilau Rice Pouch (1225): Cooked Basmati Rice (88%) (Water, Basmati Rice), Onion, Sunflower Oil, Flavouring, Onion Powder, Salt, Cardamom Powder, Stabiliser (Guar Gum), Cumin Seeds, Turmeric Powder
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Chicken Korma - 1374 - Nutritional Information
| Per Serving (225g) | Per 100g | |
|---|---|---|
| Calories | 482kcal | 214kcal |
| Energy | 1996kj | 887kj |
| Fat | 35.00g (of which saturates 25.00g) | 16.00g (of which saturates 11.00g) |
| Carbohydrates | 18.0g (of which sugars 12.0g) | 8.1g (of which sugars 5.4g) |
| Fibre | 5.9g | 2.6g |
| Protein | 20.0g | 8.9g |
| Salt | 1.64g | 0.73g |
Pilau Rice - 1326 - Nutritional Information
| Per Serving (125g) | Per 100g | |
|---|---|---|
| Calories | 215kcal | 172kcal |
| Energy | 907kj | 726kj |
| Fat | 3.60g (of which saturates 0.60g) | 2.90g (of which saturates 0.50g) |
| Carbohydrates | 40.0g (of which sugars 0.9g) | 32.0g (of which sugars 0.7g) |
| Fibre | 1.9g | 1.5g |
| Protein | 4.3g | 3.4g |
| Salt | 0.50g | 0.40g |
Simple to Prepare
Chicken Korma (1374):
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 1 minute 30 seconds.
1000W microwaves: Full power for 1 minute 20 seconds.
After heating allow to stand for 1 minute, then carefully peel back the film, then stir and serve.
(CAUTION: hot steam may escape)
DO NOT REHEAT.
Hob:
Empty contents into a saucepan,
Warm on a low heat, stirring occasionally until piping hot.
Make sure food is hot throughout and serve.
Pilau Rice Pouch (1225):
Knead the grains in the closed pouch. Tear the top of the pouch by 2 cm.
Place the pouch upright in the microwave.
700W: Cook on full power for 1 minute. Remove the pouch from the microwave and tear open.
Take care when handling and opening the pouch (caution: hot steam may escape). Microwaves vary.
For microwaves of different wattages, adjust the time accordingly.
To fry:
Heat a spoonful of oil (15ml) in a wok or frying pan.
Add the contents of the pouch and fry over a moderate to high heat for 3-4 minutes.
Stir frequently.
Do not reheat.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.
