Code 1613
£2.10
Vegetable & Lentil Hotpot
Cannellini beans, root veg, sweetcorn and lentils in a rich tomato sauce topped with sliced potatoes.
Nutritional Highlights
Simple to Prepare
Portion
270g
Calories
216kcal
Carbs
27.8g
Protein
8.6g
Fibre
10.5g
Fat
5.7g
Ready in minutes
Microwave or Oven
Cupboard Stored
Code 1312
£3.25
Description
For a quick & easy dinner, try this meat-free Vegetable & Lentil hot pot. Cannellini beans, carrot, swede, leeks and sweetcorn with green lentils combined in a tomato & Chardonnay white wine sauce, seasoned with sage, thyme and cracked black pepper. This hot pot is then topped with sliced Yorkshire potatoes.
Our Serving Suggestion
This is a meal in itself, but great served with a vegetable alongside, tender stem broccoli or steamed cabbage goes really well. After baking in the oven, scatter over some freshly chopped flat leaf parsley to brighten the flavour!
Ingredients
Potato (28%), Cannellini Beans (13%), Carrot (10%), Tomato (8%), Swede (8%), Leek (6%), Water, Onion, Sweetcorn (5%), White Wine (2.5%), Speckled Lentils (2%), Tomato Paste, Chicken Flavour Stock (Yeast Extract (Yeast Extract, Salt), Maltodextrin, Natural Flavouring, Sugar, Onion Powder, Rapeseed Oil), Cornflour, Garlic Puree, Salt, Rapeseed Oil, Sugar, Dried Sage, Dried Thyme, Black Pepper.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutritional Information
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 216kcal | 80kcal |
| Energy | 913kj | 338kj |
| Fat | 5.70g (of which saturates 2.40g) | 2.10g (of which saturates 0.90g) |
| Carbohydrates | 27.8g (of which sugars 6.8g) | 10.3g (of which sugars 2.5g) |
| Fibre | 10.5g | 3.9g |
| Protein | 8.6g | 3.2g |
| Salt | 1.60g | 0.60g |
Simple to Prepare
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 2 minutes 30 seconds.
1000W microwaves: Full power for 2 minutes.
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve.
DO NOT REHEAT.
Oven:
Remove sleeve and film. Remove the contents from the tray and place in an oven proof dish and cover with foil.
Place in a preheated oven for 25-30 minutes.
ELECTRIC 190°C - FAN 170°C - GAS MARK 5
Make sure food is hot throughout and serve.
Easy to Store
Store your meals in a cool, dry cupboard – no fridge or freezer needed.
Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.
