Vegetarian Sweet and Sour Ready Meal

Vegetable Sweet & Sour

Vegetables in tangy sweet and sour sauce with a burst of peppers and pineapple.

Nutritional Highlights
Portion 270g
Calories 211kcal
Carbs 45.9g
Protein 2.4g
Fibre 3.5g
Fat 0.5g
Simple to Prepare
Ready in minutes
Microwave or Hob
Cupboard Stored
Code 1519 £3.75

Also available

With a side
Vegetable Sweet & Sour with Rice

Vegetable Sweet & Sour with Rice

Product weight: 395g
Code 5519
£4.75

Description

A vegetarian spin on this best-selling Chinese Takeaway favourite. Mixed peppers, pineapple, water chestnuts, carrots, and baby corn in a tangy sweet and sour sauce.

Ingredients

Water, Peppers (16%) (Red, Green), Sugar, Onion (8%), Pineapple (8%), Water Chestnuts (8%), Carrot (8%), Baby Corn (8%), White Wine Vinegar, Modified Maize Starch, Tomato Puree, Garlic, Ginger, Salt, Colour (Paprika Extract).

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutritional Information

Per Serving (270g) Per 100g
Calories 211kcal 78kcal
Energy 886kj 328kj
Fat 0.50g (of which saturates 0.00g) 0.20g (of which saturates 0.00g)
Carbohydrates 45.9g (of which sugars 35.9g) 17.0g (of which sugars 13.3g)
Fibre 3.5g 1.3g
Protein 2.4g 0.9g
Salt 1.30g 0.49g

Simple to Prepare

For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.

The following is a guide only.
850W microwaves: Full power for 1 minute 45 seconds.
1000W microwaves: Full power for 1 minute 15 seconds.

After heating allow to stand for 1 minute, then carefully peel back the film, then stir and serve.
(CAUTION: hot steam may escape)
DO NOT REHEAT.

Hob:
Empty contents into a saucepan.
Warm on a low heat, stirring occasionally until piping hot.

Make sure food is hot throughout and serve.

Easy to Store

Store your meals in a cool, dry cupboard – no fridge or freezer needed.

Our slow-cooking method keeps them safe and tasty without added preservatives. Just keep them away from direct sunlight and enjoy whenever you're ready.

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