Code 5425
£5.95
Slow Cooked Beef Brisket with Mash
Beef brisket in red wine gravy with buttery mashed potatoes.
Product weight: 450g
Code 5630
£8.35
£7.95
Description
This product comes with a separate side of Ultimate Mashed Potato.
This hearty and satisfying dish features slow-cooked British beef brisket with a melt-in-your-mouth texture. It is complemented by a rich and flavourful red wine gravy, infused with red currant, creating a comforting and indulgent dining experience - ready in just minutes in the microwave.
Ingredients
Slow Cooked Beef Brisket in Red Wine Gravy: Beef (75%), Water, Red Wine (3%)(SULPHITES), Tomato Paste, Redcurrant Jelly [Sugar, Redcurrant Juice from Concentrate, Gelling Agent (Fruit Pectin), Acidity Regulator (Sodium Citrate)], Porcini Mushroom Stock [Mushroom Concentrate (contains Salt), Yeast Extract, Water, Mushroom Powder, Porcini Mushroom Powder, Salt, Sugar], Beef Stock [Beef Stock (Beef Bones, Water, Salt), Water, Beef Extract, Salt], Tapioca Starch, Onion Powder, Garlic Powder, Yeast Extract, Cracked Black Pepper
Ultimate Mashed Potato : Potato, Butter (MILK), Salt
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Slow Cooked Beef Brisket in Red Wine Gravy (1630) - Nutritional Information
| Per Serving (300g) | Per 100g | |
|---|---|---|
| Calories | 417kcal | 139kcal |
| Energy | 1755kj | 585kj |
| Fat | 20.10g (of which saturates 9.30g) | 6.70g (of which saturates 3.10g) |
| Carbohydrates | 7.5g (of which sugars 4.5g) | 2.5g (of which sugars 1.5g) |
| Fibre | 1.8g | 0.6g |
| Protein | 52.8g | 17.6g |
| Salt | 1.40g | 0.48g |
Ultimate Mashed Potato - 1388 - Nutritional Information
| Per Serving (150g) | Per 100g | |
|---|---|---|
| Calories | 169kcal | 113kcal |
| Energy | 712kj | 475kj |
| Fat | 5.40g (of which saturates 3.60g) | 3.60g (of which saturates 2.40g) |
| Carbohydrates | 25.5g (of which sugars 0.7g) | 17.0g (of which sugars 0.5g) |
| Fibre | 3.4g | 2.3g |
| Protein | 3.0g | 2.0g |
| Salt | 0.45g | 0.30g |
Cooking Instructions
Slow Cooked Beef Brisket in Red Wine Gravy:
For best results please microwave.
Microwave:
Make a small tear on either side of the pouch and place in the microwave.
The following is a guide only.
850W microwaves: Full power for 3 minutes.
1000W microwaves: Full power for 2 minutes 30 seconds.
After heating allow to stand for 1 minute, then carefully tear the top of the pouch open (CAUTION: Hot steam may escape) and serve.
DO NOT REHEAT.
Oven:
Pre-heat oven to 180C, remove contents of pouch into an oven-safe dish and cover with foil. Place in centre of oven and cook for 25 mins.
Hob:
Empty contents of pouch into a saucepan and gently warm over a low/medium heat, stirring occasionally, ensure product is piping hot before serving.
Make sure food is hot throughout and serve.
[Ultimate Mashed Potato](/product-detail/ult-mash-single/ "Ultimate Mashed Potato")For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 1 minute 20 seconds.
1000W microwaves: Full power for 1 minute.
After heating, allow to stand for 1 minute, then remove film and serve. (CAUTION: hot steam may escape).
DO NOT REHEAT.
Oven:
Remove the contents from the tray and place in an ovenproof dish.
Loosely cover with foil. Place in a preheated oven for 25 minutes.
Electric - 190C - Fan - 170C - Gas Mark 5
Make sure food is hot throughout and serve.
