

Jam filled shortbread biscuit.
A delicate butter shortbread biscuit shaped like a flower, filled with sweet jam at the centre. Light, crumbly, and perfectly moreish. A charming treat with a touch of summer.
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Cream (MILK), Salt, Water), Caster Sugar, Mixed Fruit Filling (Sugar, Water, Concentrated Apple Purée, Concentrated Plum Purée, Acidity Regulators (Citric Acid, Trisodium Citrate), Concentrated Apricot Purée, Colour (Anthocyanin), Gelling Agent (Pectin), Natural Flavouring), Fondant (Sugar, Vegetable Fat (Coconut), Glucose Syrup (SULPHITES), Water, Humectant (Sorbitol), Alpha-Cyclodextrin, Emulsifier (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids)), Salt, Preservative (Potassium Sorbate), Acids (Monopotassium Tartrate, Citric Acid), Natural Flavouring), Pink Colour (Carmoisine, Ponceau 4R).
Carmoisine and Ponceau 4R May have an adverse effect on activity and attention in children.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Per Serving (80g) | Per 100g | |
---|---|---|
Calories | 365kcal | 456kcal |
Energy | 1528kj | 1909kj |
Fat | 17.80g (of which saturates 11.40g) | 22.30g (of which saturates 14.30g) |
Carbohydrates | 47.2g (of which sugars 24.1g) | 59.0g (of which sugars 30.1g) |
Fibre | 1.4g | 1.7g |
Protein | 3.3g | 4.1g |
Salt | 0.40g | 0.49g |