Rosemary & Seasalt Flatbreads

Nairn's Gluten Free Rosemary & Sea Salt Flatbreads

Light & crispy flatbread made with wholegrain oats, rosemary and sea salt (150g).

Portion size: 12.5g
Code 1554 £2.40 £2.15

Description

Light & crispy flatbread made with wholegrain oats, rosemary and sea salt (150g).

Ingredients

Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup Rosemary (2%), Sea Salt (2%), Raising Agent: Ammonium Bicarbonate.

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS. This product may contain traces of MILK.

Nutritional Information

  • Alcohol Free
  • Gluten Free
  • Low Sugar
  • Vegetarian
  • Per Serving (13g) Per 100g
    Calories 54kcal 430kcal
    Energy 226kj 1807kj
    Fat 1.80g (of which saturates 0.70g) 14.20g (of which saturates 5.60g)
    Carbohydrates 7.9g (of which sugars 0.3g) 63.0g (of which sugars 2.8g)
    Fibre 0.9g 7.2g
    Protein 1.1g 9.0g
    Salt 0.20g 1.80g

    Cooking Instructions

    Store in a cool, dry place.

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