Thai Green Chicken Curry 100% British Chicken

Thai Green Chicken Curry

British chicken in a fragrant and aromatic coconut, ginger and lime curry sauce. (225g)

Portion size: 225g
Code 1369 £4.00


Succulent British chicken in a fragrant and aromatic green Thai-inspired sauce with coconut milk and spiced with ginger, garlic, lemongrass, lime leaf, and green chillies.

Our serving suggestion Serve this curry in deep bowls with mounds of sticky rice and some torn basil leaves or if you're avoiding carbs then a crunchy salad. Serve with crispy fried onions and lime wedges for added zing!

Our drinks pairing The predominant flavours of Thai cuisine are sweet, sour, hot and salty - slightly different from the warm spicing of many Indian curries or the more fragrant, herbal notes of Vietnamese. Authentic Thai food can be really hot but tends to be modified in most Western restaurants. The pairings that we think work best are aromatic or fruity white wines and light, cloudy wheat beers.


Brined Chicken (36%) (Chicken (90%), Salt, Potato Starch, Water), Coconut Milk (19%), Bamboo Shoots, Baby Sweetcorn, Water, Creamed Coconut (5%), Spring Onion, Sugar, Ginger (3%), Garlic, Modified Maize Starch, Lemon Grass, Lime Leaves, Lime Juice, Rapeseed Oil, Ground Cumin, Ground Coriander,Salt, Green Chilli, Crushed Chillies, Turmeric

For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutritional Information

  • Alcohol Free
  • Source of Fibre
  • Source of Protein
  • High Protein
  • Under 400 kcal
  • Per Serving (225g) Per 100g
    Calories 299kcal 133kcal
    Energy 1249kj 555kj
    Fat 17.00g (of which saturates 14.00g) 7.60g (of which saturates 6.40g)
    Carbohydrates 13.0g (of which sugars 13.0g) 5.8g (of which sugars 5.7g)
    Fibre 5.4g 2.4g
    Protein 21.0g 9.2g
    Salt 1.55g 0.69g

    Cooking Instructions

    For best results please microwave. Microwave: Remove sleeve, pierce film several times and place in microwave.

    The following is a guide only. 850W microwaves: Full power for 1 minute 30 seconds. 1000W microwaves: Full power for 1 minute 20 seconds.

    After heating allow to stand for 1 minute, then carefully peel back the film, then stir and serve. (CAUTION: hot steam may escape) DO NOT REHEAT.

    Hob: Empty contents into a saucepan. Warm on a low heat, stirring occasionally until piping hot.

    Make sure food is hot throughout and serve.

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