

Pudding Tasting Selection
A collection of four of our delicious sponge puddings.
Description
Includes:
1 x Sticky Toffee Pudding (110g), 1 x Cherry & Almond Pudding (110g), 1 x Apple & Blackberry Pudding (110g), 1 x Chocolate & Orange Pudding (110g).
Ingredients
Sticky Toffee Pudding: Toffee Sauce (35%) (Glucose Syrup, Sugar, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Unsalted Butter (MILK), Water, Maize Starch, Salt, Emulsifier (E322 Sunflower Lecithin)), Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dates (12%), Free Range EGG, Butter (MILK) (10%), Sugar, Humectant (Glycerine), Colour (Plain Caramel), Raising Agents (Monocalcium Phosphate, Potassium Hydrogen Carbonate), Acidity Regulator (Citric Acid), Salt, Preservative (Potassium Sorbate).
Cherry & Almond Pudding: Cherry Sauce (35%) (Glucose Syrup, Sugar, Glucose-Fructose Syrup, Water, Sour Cherry Puree, Lemon Juice, Cornflour, Sour Cherry Juice Concentrate, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Flavouring, Gelling Agent (Pectin), Preservative (Potassium Sorbate)), Sugar, Free Range EGG, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK) (13%), Humectant (Glycerine), Ground ALMONDS (1%), Raising Agents (Calcium Phosphates, Sodium Bicarbonate, Potassium Hydrogen Carbonate), Flavouring, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Salt
Apple & Blackberry Pudding: Apple and Blackberry Sauce (30%) (Sugar, Apple Puree (13%), Water, Apple Juice Concentrate, Blackberries (5%), Lemon Juice Concentrate, Cornflour, Blackberry Juice Concentrate, Flavourings, Preservative (Potassium Sorbate), Sugar, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK) (14%), Free Range EGG, Humectant (Glycerine), Raising Agents (Calcium Phosphates, Sodium Bicarbonate, Potassium Hydrogen Carbonate), Cinnamon, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Salt.
Chocolate & Orange Pudding: Chocolate and Orange Sauce (30%) (Sugar, Water, Glucose Syrup, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Double Cream (MILK), Sweetened Condensed Milk (MILK, Sugar, Lactose (Milk)), Concentrated Orange Juice, Salted Butter (Butter (MILK), Salt), Cornflour, Gelling Agent (Pectin), Salt, Orange Oil, Preservative (Potassium Sorbate)), Sugar, Free Range Egg, Butter (MILK) (12%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Humectant (Glycerine), Belgian Chocolate Chunks (6%) (Sugar, Cocoa Mass, Cocoa Butter, Dextrose, Emulsifier (SOYA Lecithin), Flavouring), Fat Reduced Cocoa Powder, Invert Sugar Syrup, Single Cream (MILK), Raising Agents (Calcium Phosphates, Sodium Bicarbonate, Potassium Hydrogen Carbonate), Acidity Regulator (Citric Acid), Molasses, Orange Oil, Salt.
Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS. This product may contain traces of NUTS.
Cooking Instructions
For best results please microwave. Microwave: Remove sleeve, pierce film twice and place in microwave.
The following is a guide only. 850W microwaves: Full power for 30 seconds. 1000W microwaves: Full power for 30 seconds.
After heating allow to stand for 1 minute, then remove film and serve. CAUTION: hot steam may escape. DO NOT REHEAT.
Make sure food is hot throughout and serve.