Code 1308
£4.50
Italian Style Meatballs with Pasta
Seasoned pork and beef meatballs and pasta in a tomato-based sauce with herbs.
Product weight: 270g
Code 1636
£4.45
Description
Tender pork and beef meatballs, expertly seasoned and simmered in a rich, authentic Italian-style tomato sauce, served over perfectly cooked pasta shells for a comforting, flavourful dish.
Ingredients
Pork & Beef Meatballs (29%) [Pork (40%), Beef (38%), Water, Onion, Gluten Free Breadcrumb [Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose], Pea Flour, Potato Starch, Pea Fibre, Parsley, Oregano, Salt, Basil, Thyme, Cracked Black Pepper], Tomato Sauce (Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Tomato Passata [Tomatoes, Acidity Regulator (Citric Acid)], Water, Onion, CELERY, Carrot, Sundried Tomato Puree [Sundried Tomatoes, Tomato Paste, Sunflower Oil, Sugar, Salt, Basil, Oregano, Garlic], Cornflour, Sugar, Garlic Puree, Basil, Red Wine Vinegar, Salt, Oregano, Parsley, Thyme, Cracked Black Pepper], Pasta (9%) [Durum WHEAT Semolina]
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutritional Information
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 346kcal | 128kcal |
| Energy | 1453kj | 538kj |
| Fat | 37.30g (of which saturates 4.90g) | 13.80g (of which saturates 1.80g) |
| Carbohydrates | 37.3g (of which sugars 10.3g) | 13.8g (of which sugars 3.8g) |
| Fibre | 5.7g | 2.1g |
| Protein | 17.6g | 6.5g |
| Salt | 1.70g | 0.63g |
Cooking Instructions
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 2 minutes 20 seconds
1000W microwaves: Full power for 2 minutes
After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) and serve.
DO NOT REHEAT.
Oven:
Remove sleeve and film. Remove the contents from the tray.
Place in an oven proof dish
Place in a preheated oven for 20 -25 minutes.
ELECTRIC 190°C - FAN 170°C - GAS MARK 5
Make sure food is hot throughout and serve.
