Apple & Blackberry Pudding None

Apple & Blackberry Pudding

Cinnamon spiced sponge topped with apple and blackberry sauce. (110g)

Please note: our Apple & Blackberry Pudding has a Best Before Date of 24/08/23.

Portion size: 110g
Code 1497 £2.50 £2.25

Description

Perfect fruit pairing and balance of sweet and tart, apple and blackberries come together create luxurious sponge perfect for winter. A light buttery cinnamon spiced sponge, finished with apple and blackberry sauce.

Serving Suggestion: For ultimate comfort finish with vanilla custard or simply a scoop of ice cream.

Our Drinks Pairing: Perfect alongside a Belvoir Sparkling Elderflower Presse, a perfect flavour to compliment the sweetness and acidity of the apple and blackberry.

Ingredients

Apple and Blackberry Sauce (30%) (Sugar, Apple Puree (13%), Water, Apple Juice Concentrate, Blackberries (5%), Lemon Juice Concentrate, Cornflour, Blackberry Juice Concentrate, Flavourings, Preservative (Potassium Sorbate), Sugar, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK) (14%), Free Range EGG, Humectant (Glycerine), Raising Agents (Calcium Phosphates, Sodium Bicarbonate, Potassium Hydrogen Carbonate), Cinnamon, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Salt.

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS. This product may contain traces of NUTS.

Nutritional Information

  • Alcohol Free
  • Vegetarian
  • Per Serving (110g) Per 100g
    Calories 575kcal 523kcal
    Energy 1401kj 1274kj
    Fat 15.20g (of which saturates 9.00g) 13.80g (of which saturates 8.20g)
    Carbohydrates 61.1g (of which sugars 37.8g) 55.5g (of which sugars 34.4g)
    Fibre 1.1g 1.0g
    Protein 3.7g 3.4g
    Salt 0.29g 0.26g

    Cooking Instructions

    For best results please microwave. Microwave: Remove sleeve, pierce film twice and place in microwave.

    The following is a guide only. 850W microwaves: Full power for 30 seconds. 1000W microwaves: Full power for 30 seconds.

    After heating allow to stand for 1 minute, then remove film and serve. CAUTION: hot steam may escape. DO NOT REHEAT.

    Make sure food is hot throughout and serve.

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