Chocolate Sponge Pudding
Multi- pack

4 Chocolate Puddings

4 of our Chocolate Puddings: A light, all butter chocolate sponge pudding topped with a rich and silky chocolate sauce (4 x 100g).

Portion size: 4 x 100g
Code 1537M £8.00 £7.00

Description

4 of our Chocolate Puddings: A light, all butter chocolate sponge pudding topped with a rich and silky chocolate sauce (4 x 100g).

Ingredients

Chocolate Sauce (30%) (Glucose Syrup, Water, Humectant (Glycerine), Sugar, Dark Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Vanilla Flavouring), MILK Chocolate Chips (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Emulsifier (SOYA Lecithin), Vanilla Flavouring), Maize Starch, Sweetened Condensed Milk (MILK, Sugar, Lactose (MILK)), Whipping Cream (MILK), Cocoa Powder, Unsalted Butter (MILK), Preservative (Potassium Sorbate)), Butter (MILK) (16%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Free Range EGG, Humectant (Glycerine), Cocoa Powder, Raising Agents (Calcium Phosphates, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate). For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutritional Information

  • Alcohol Free
  • Vegetarian
  • Under 400 kcal
  • Per Serving (100g) Per 100g
    Calories 374kcal 374kcal
    Energy 1550kj 1550kj
    Fat 16.80g (of which saturates 10.20g) 16.80g (of which saturates 10.20g)
    Carbohydrates 50.6g (of which sugars 25.4g) 50.6g (of which sugars 25.4g)
    Fibre 1.6g 1.6g
    Protein 4.0g 4.0g
    Salt 0.20g 0.21g

    Cooking Instructions

    For best results please microwave. Microwave: Remove sleeve, pierce film twice and place in microwave.

    The following is a guide only. 850W microwaves: Full power for 30 seconds. 1000W microwaves: Full power for 30 seconds.

    After heating allow to stand for 1 minute, then remove film and serve. CAUTION: hot steam may escape. DO NOT REHEAT.

    Make sure food is hot throughout and serve.

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