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Toffee Walnut Loaf Cake (1237)

Vegetarian
Topped with toffee pieces and walnuts (340g)

Note nutritional values shown per serving are based on a typical slice, assuming four slices per cake.
£2.99
Free next working day delivery* on all orders over £19.00
No freezing required Easy to store meals
Topped with toffee pieces and walnuts (340g)

Note nutritional values shown per serving are based on a typical slice, assuming four slices per cake.

Ingredients

Sponge - WHEAT Flour (with added calcium, iron, niacin and thiamine), Sugar, Modified Maize Starch, Toffee Pieces (4%) (Sugar, Glucose Syrup, Sweetened Condensed MILK, Palm Oil, Butter Oil (MILK), WALNUTS, MILK Protein, Raising Agents (E450, E500), Dried whole EGG powder, Salt, Preservative (E202), Whey Protein Concentrate (MILK), Emulsifier blend (Glucose Syrup, Emulsifiers (E472b, E477, E471), Skimmed MILK Powder), Stabiliser (E415), Natural Flavour. Contains: NUTS

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS. Made in a factory handling NUTS, SOYA and SUPLPHATES.

Nutrition

Per Serving (85g) Per 100g
Calories 333kcal 392kcal
Energy 1391kj 1637kj
Fat 17.60g (of which saturates 3.06g) 20.80g (of which saturates 3.60g)
Carbohydrate 40.7g (of which sugars 18.5g) 47.9g (of which sugars 21.8g)
Fibre 0.9g 1.1g
Protein 4.1g 4.9g
Salt 0.51g 0.60g

Store in a cool dry place out of direct sunlight. Once open store in an airtight container.
For best quality please consume cakes within 3/4 days of opening.

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