Lasagne (1012)
£3.29
Sausage & Onion Gravy with Mash (1156)
Creamy mash and sausage topped with an onion and red wine gravy. (270g)
£2.99
No freezing required
Easy to store meals
Creamy mash and sausage topped with an onion and red wine gravy. (270g)
Ingredients
Mashed Potato (50%) (Water, Dried Potato, Single Cream (MILK), Salt, Turmeric, Black Pepper), Pork Sausage (28%) (Pork, Water, Rusk (WHEAT Flour(with Calcium, Iron, Niacin, Thiamine) & Salt), Tapioca Starch, Honey, Rapeseed Oil, WHEAT Flour (with Calcium, Iron, Niacin, Thiamine), Salt, Dextrose, Beef Collagen Casing, Stabiliser (E451i), Rubbed Parsley, Spice & Herb Extracts (Chilli, Coriander, Ginger, Marjoram, Nutmeg, Pepper, Pimento, Sage)), Water, Onion (7%), Red Wine, Cornflour, Sugar, Beef Stock (Chicory Extract, Yeast Extracts, Salt, Natural Flavouring, Onion Powder, Beef Bone Stock, Tomato Powder, Sunflower Oil), Black Pepper.
Contains: Alcohol
Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 226kcal | 84kcal |
| Energy | 1109kj | 411kj |
| Fat | 9.50g (of which saturates 3.70g) | 3.50g (of which saturates 1.40g) |
| Carbohydrate | 29.5g (of which sugars 5.7g) | 10.9g (of which sugars 2.1g) |
| Fibre | 4.4g | 1.6g |
| Protein | 12.0g | 4.4g |
| Salt | 1.80g | 0.66g |
Remove sleeve and pierce film lid of tray three times and place in a microwave, pierced side up. Microwave ovens vary.
The following is a guide only.
Cat D 750W: Heat on high (100%) for 2 1/2 minutes.
Stand for 1 minute. Carefully open, stir and serve.
Cat E 850W: Heat on high (100%) for 2 minutes.
Stand for 1 minute. Carefully open, stir and serve.
Oven: WARNING: The tray is not oven proof.
Preheat oven to gas mark 5, 190C/375F.
Remove the contents from the tray and place into an
ovenproof dish.
Place in the middle of the oven and heat for 20-25 minutes.
Caution: Tray and contents will be hot following heating.
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