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Pork Casserole & Stuffing Balls (1123)

Low Sugar Contains Alcohol
Slow cooked pork and vegetables in a creamy, sweet apple cider sauce, served with sage and parsley stuffing balls and a dash of Dijon mustard.  (270g) Low Sugar - Contains Alcohol
£2.99
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No freezing required Easy to store meals
Slow cooked pork and vegetables in a creamy, sweet apple cider sauce, served with sage and parsley stuffing balls and a dash of Dijon mustard.  (270g) Low Sugar - Contains Alcohol

Ingredients

Vegetables (26%)(Potato, Carrot, Leeks, Onion), Pork (19%), Stuffing Balls (19%)(Dried Breadcrumb (WHEAT Flour, Water, Yeast, Salt), Onion, Water, Vegetable Margarine (Non-Hydrogenated Palm & Rapeseed Oil, Water, Salt), WHEAT Bran, Salt, Sage, Parsley, Raising Agent: Sodium Bicarbonate; Pepper), Water, Mushrooms, Double Cream (MILK), Sweet Cider, Maize Starch, Modified Maize Starch, Garlic Puree, Dijon MUSTARD, Honey, Salt, Herbs, White Pepper.

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutrition

Per Serving (270g) Per 100g
Calories 332kcal 119kcal
Energy 1357kj 500kj
Fat 12.70g (of which saturates 5.70g) 4.70g (of which saturates 2.10g)
Carbohydrate 35.0g (of which sugars 6.2g) 13.0g (of which sugars 2.3g)
Fibre 3.2g 1.2g
Protein 15.4g 5.7g
Salt 1.82g 0.67g

Remove sleeve and pierce film lid of tray three times
and place in a microwave, pierced side up.
Microwave ovens vary.
The following is a guide only.

Cat D 750W: Heat on high (100%) for 2 1/2 minutes.
Stand for 1 minute. Carefully open, stir and serve.

Cat E 850W: Heat on high (100%) for 2 1/2 minutes.
Stand for 1 minute. Carefully open, stir and serve.

Oven: WARNING: The tray is not oven proof.
Preheat oven to gas mark 5, 190C/375F.
Remove the contents from the tray and place into an
ovenproof dish.
Place in the middle of the oven and heat for 20-25 minutes.

Caution: Tray and contents will be hot following heating.

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