Lasagne (1012)

Low sugar High protein

Minced beef in a rich ragu sauce, layered with egg pasta and topped with a creamy cheese sauce (270g)
High Protein - Low Sugar

£2.99

Free next day delivery on UK Mainland orders

No freezing required Easy to store meals

Cooking Instructions

Minced beef in a rich ragu sauce, layered with egg pasta and topped with a creamy cheese sauce (270g)
High Protein - Low Sugar

Ingredients

Cooked Pasta (33%)( Water, Durum WHEAT Semolina, Whole EGG Powder (1%)), Beef (24%), Water, Tomato Puree, Whipping Cream (MILK) (6%), Tomatoes (4%), Onion, Carrot, Modified Maize Starch, CELERY, Cheddar Cheese (MILK) (0.5%), Beef Stock Base (Beef Stock, Water, Yeast Extract, Salt, Sugar, Lemon Juice Concentrate, Beef Fat), Garlic Puree, Sugar, Salt, Herbs, Black Pepper, White Pepper.

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutrition

	Per 100g
Calories	131kcal
Energy	548kj
Fat	5.70g (of which saturates 2.90g)
Carbohydrate	12.0g (of which sugars 3.0g)
Fibre	0.7g
Protein	7.4g
Salt	0.60g

Remove sleeve and pierce film lid of tray three times
 and place in a microwave, pierced side up. 
Microwave ovens vary. 
The following is a guide only.

Cat D 750W: Heat on high (100%) for 3 minutes.
 Stand for 1 minute. Carefully open, stir and serve.

Cat E 850W: Heat on high (100%) for 2 1/2 minutes. 
Stand for 1 minute. Carefully open, stir and serve.

Oven: WARNING: The ray is not oven proof. 
Preheat oven to gas mark 5, 190C/375F. 
Remove the contents from the tray and place into an 
ovenproof dish.
Place in the middle of the oven and heat for 20-25 minutes.

Caution: Tray and contents will be hot following heating.