
Christmas Pudding (1166)
It wouldn’t be Christmas without this festive delight, made with juicy sultanas, raisins and currants. (100g)
It wouldn’t be Christmas without this festive delight, made with juicy sultanas, raisins and currants. (100g)
Ingredients
Sultanas (28%), Sugar, Fortified WHEAT flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider, Water, Humectant: Glycerine, Palm Oil, Mixed Peel (Orange Peel, Lemon Peel), Rum, Mixed Spice, Salt, Molasses, Yeast.
Contains: Alcohol
Allergens: For allergens, including cereals containing Gluten, see ingredients in CAPITALS. May contain NUTS.
Per Serving (100g) | Per 100g | |
---|---|---|
Calories | 318kcal | 318kcal |
Energy | 1343kj | 1343kj |
Fat | 4.50g (of which saturates 2.70g) | 4.50g (of which saturates 2.70g) |
Carbohydrate | 64.3g (of which sugars 41.5g) | 64.3g (of which sugars 41.5g) |
Fibre | 5.1g | 5.1g |
Protein | 2.6g | 2.6g |
Salt | 0.20g | 0.20g |
Microwave: Pierce film lid and place on a microwaveable plate. Heat on full power 50 seconds (800W), 40 seconds (900W). (This is a guideline only. We suggest you consult your instruction manual). Leave to stand for 1 minute before serving and check that it is piping hot.
Steam: Pierce the top of the basin with the end of a single fork prong. Place the basin in water, which comes 2/3 of the way up the pudding. Simmer (DO NOT BOIL) the pudding in the basin for 30 mins.
Take care when removing lid as hot steam will escape.