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Chicken & Leek Hotpot (1108)

Low Sugar Low Fat Source of Fibre High Protein Contains Alcohol
Chicken and leeks in a creamy white wine sauce, with a sliced potato topping. (270g)
£3.29
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No freezing required Easy to store meals
Chicken and leeks in a creamy white wine sauce, with a sliced potato topping. (270g)

Ingredients

Potato (20%) (Sulphites), Water, Cooked Chicken (18%) (Chicken, Salt), Leek (11%), Single Cream (11%) (Milk), Onion, Carrot, White Wine, Modified Maize Starch, Sugar, Salt, Black Pepper, Thyme.
Contains Alcohol

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Per Serving (270g) Per 100g
Calories 216kcal 80kcal
Energy 910kj 337kj
Fat 6.80g (of which saturates 3.80g) 2.50g (of which saturates 1.40g)
Carbohydrate 22.0g (of which sugars 7.3g) 8.0g (of which sugars 2.7g)
Fibre 3.2g 1.2g
Protein 15.0g 5.6g
Salt 1.90g 0.72g

Remove sleeve and pierce film lid of tray three times
and place in a microwave, pierced side up.
Microwave ovens vary.
The following is a guide only.

Cat D 750W: Heat on high (100%) for 2 1/2 minutes.
Stand for 1 minute. Carefully open, stir and serve.

Cat E 850W: Heat on high (100%) for 2 minutes.
Stand for 1 minute. Carefully open, stir and serve.

Oven: WARNING: The tray is not oven proof.
Preheat oven to gas mark 5, 190C/375F.
Remove the contents from the tray and place into an
ovenproof dish.
Place in the middle of the oven and heat for 20-25 minutes.

Caution: Tray and contents will be hot following heating.

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