Peppercorn Sauce Pouch (1292)
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Cheese Sauce Pouch (1295)
A smooth cheese sauce made with British cream and a blend of cheddar and mascarpone (150g). Ideal with fish, available from our Fresh Fishmonger's Box, found in our new chilled section. Can also be added to pasta, baked potatoes, vegetables and French fries.
£1.25
No freezing required
Easy to store meals
A smooth cheese sauce made with British cream and a blend of cheddar and mascarpone (150g). Ideal with fish, available from our Fresh Fishmonger's Box, found in our new chilled section. Can also be added to pasta, baked potatoes, vegetables and French fries.
Ingredients
Water, Single Cream (20%) (MILK), Cheddar Cheese (7%) (MILK), Modified Maize Starch, Mascarpone Cheese (2%) (MILK), Yeast Extract, Salt.
Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
| Per Serving (150g) | Per 100g | |
|---|---|---|
| Calories | 126kcal | 84kcal |
| Energy | 524kj | 349kj |
| Fat | 8.90g (of which saturates 6.00g) | 5.90g (of which saturates 4.00g) |
| Carbohydrate | 6.9g (of which sugars 1.2g) | 4.6g (of which sugars 0.8g) |
| Fibre | 0.8g | 0.5g |
| Protein | 4.5g | 3.0g |
| Salt | 1.01g | 0.67g |
Cut off the top of the pouch and pour contents into a microwavable container. After heating allow to stand for 1 min and stir. Do not reheat.
Microwave ovens vary. The following is a guide only.
Cat D 750W: Heat on high (100%) for 1 minute.
Cat E 850W: Heat on high (100%) for 50 seconds.
Caution: Product will be hot following heating.
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