Bread & Butter Pudding (1129)
A traditional pudding of bread and raisins, seeped in a creamy butter custard with warming nutmeg and cinnamon. (100g)
£1.50
No freezing required
Easy to store meals
A traditional pudding of bread and raisins, seeped in a creamy butter custard with warming nutmeg and cinnamon. (100g)
Ingredients
Whole MILK, Water, Bread (18%) (WHEAT Flour (fortified with calcuim carbonate, iron, niacin, thiamine), Raisins, Rapeseed Oil, Sugar, Yeast, Salt), Sugar, Double Cream (MILK), Salted Butter (2%) (Butter (MILK), Salt), Cornflower, Nutmeg, Cinnamon.
Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutrition
| Per Serving (100g) | Per 100g | |
|---|---|---|
| Calories | 178kcal | 178kcal |
| Energy | 744kj | 744kj |
| Fat | 7.70g (of which saturates 4.50g) | 7.70g (of which saturates 4.50g) |
| Carbohydrate | 23.0g (of which sugars 12.0g) | 23.0g (of which sugars 12.0g) |
| Fibre | 2.0g | 2.0g |
| Protein | 3.6g | 3.6g |
| Salt | 0.63g | 0.63g |
Remove sleeve and pierce film lid of tray three times
and place in a microwave, pierced side up.
Microwave ovens vary.
The following is a guide only.
Cat D 750W: Heat on high (100%) for 30 seconds minutes.
Stand for 1 minute. Carefully open, stir and serve.
Cat E 850W: Heat on high (100%) for 20 seconds.
Stand for 1 minute. Carefully open, stir and serve.
Caution: Tray and contents will be hot following heating.
