Vegetarian Cottage Pie (1244)
£2.99
Vegetarian Hotpot (1245)
A hearty tomato and garlic sauce enriches a mix of butter beans, vegetables and sliced potatoes. (270g)
£2.99
No freezing required
Easy to store meals
A hearty tomato and garlic sauce enriches a mix of butter beans, vegetables and sliced potatoes. (270g)
Ingredients
Potato (22%) (SULPHITES), Leek (12%), Butter Beans (12%), Onion (8%), Chopped Tomatoes (8%), Carrot (6%), Water, Green Beans (5%), Baby Sweetcorn (4%) Peas (4%), Green Lentils, Rapeseed Oil, Tomato Puree, Cornflour, White Wine, Garlic, Salt, Sugar, Black Pepper, Basil, Thyme, Ground Turmeric
Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 230kcal | 85kcal |
| Energy | 956kj | 354kj |
| Fat | 6.80g (of which saturates 0.50g) | 2.50g (of which saturates 0.20g) |
| Carbohydrate | 30.0g (of which sugars 9.5g) | 11.0g (of which sugars 3.5g) |
| Fibre | 10.0g | 3.8g |
| Protein | 8.4g | 3.1g |
| Salt | 2.20g | 0.81g |
Remove sleeve and pierce film lid of tray three times and place in a microwave, pierced side up.
Microwave ovens vary.
The following is a guide only.
Cat D 750W: Heat on high (100%) for 2 1/2 minutes.
Stand for 1 minute. Carefully peel back film and serve.
Cat E 850W: Heat on high (100%) for 2 minutes.
Stand for 1 minute. Carefully peel back film and serve.
Oven: WARNING: The tray is not oven proof.
Preheat oven to gas mark 5, 190C/375F.
Remove the contents from the tray and place into an
ovenproof dish.
Place in the middle of the oven and heat for 20-25 minutes.
Caution: Tray and contents will be hot following heating.
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