Tuscan Style Sausage Pasta (1324)

Name: Tuscan Style Sausage Pasta (1324)
Brand: Parsley Box
Price: 3.69 GBP
Availability: SoldOut

Low Sugar Source of Protein

Italian style pork and fennel sausage meat and penne pasta in a rich tomato sauce (270g)

£3.69

Free standard delivery (2-3 Working Days)* on all orders over £35.00

No freezing required Easy to store meals

Based on a traditional Tuscan recipe, this delicious meal is made with free-range egg penne pasta and pan-fried seasoned British pork sausage meat and a rich tomato passata sauce spiked with red chilli, fennel seeds and oregano. Bake in the oven for a delicious 'al forno' main

Our Serving Suggestion
Serve with a simple balsamic-dressed rocket and cherry tomato salad. For a finishing touch serve this showered with grated Parmesan and cracked black pepper

Our Drinks Pairing
With this Italian-style tomato sauce with sausage meat, fennel seeds and red chilli try either a sharply flavoured dry white wine or a rustic red like Zinfandel

Ingredients

Cooked Penne Pasta (25%) (Water, Durum WHEAT Semolina, EGG Powder, Sunflower Oil), Passata (22%), Water, Sausage Meat (14%) (Pork (82%), Breadcrumbs (WHEAT Flour (Calcium Carbonate, Iron, Thiamin, Nicotinamide), Salt, Yeast), Rehydrated Onion (Water, Kibbled Onion), Salt, Tomato Puree, Fennel Seed (0.7%), Sugar, Garlic Purée, Cumin, Black Pepper, Vegetable Oils (Rapeseed Oil, Sunflower Oil)), Tomato Puree, Onion, Single Cream (MILK), Corn Starch, Rapeseed Oil, Garlic Puree, Maize Starch, Diced Red Chillies, Fennel Seeds, Sugar, Oregano, Salt, Cracked Black Pepper.

Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.

Nutrition

	Per Serving (270g)	Per 100g
Calories	351kcal	130kcal
Energy	1469kj	544kj
Fat	13.50g (of which saturates 3.90g)	5.00g (of which saturates 1.40g)
Carbohydrate	39.0g (of which sugars 3.1g)	14.0g (of which sugars 1.1g)
Fibre	5.0g	1.8g
Protein	15.7g	5.8g
Salt	1.19g	0.44g

For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.

The following is a guide only.
850W microwaves: Full power for 1 minute 30 seconds.
1000W microwaves: Full power for 1 minute 15 seconds.

After heating allow to stand for 1 minute, then carefully peel back the film (CAUTION: hot steam may escape) stir and serve.
DO NOT REHEAT.

Oven:
Remove sleeve and film. Remove the contents from the tray.
Place in an oven proof dish and cover with foil.
Place in a preheated oven for 20-25 minutes.
ELECTRIC 190°C - FAN 170°C - GAS MARK 5

Make sure food is hot throughout and serve.