Carrot and Swede Crush - 2 Pack
Carrots and swede mashed with British butter, cream and thyme. (2 x 150g)
Carrots and swede mashed with British butter and British single cream. Finished with seasoning and thyme.
Our Serving Suggestion: A perfect accompaniment alongside our classic stews, casseroles and hotpots for a comforting hearty meal.
Carrot (44%), Swede (44%), Butter (MILK), Single Cream (MILK), Dehydrated Potato Flake, Salt, Thyme, Ground White Pepper.Allergens: For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
|Per Serving (150g)||Per 100g|
|Fat||8.30g (of which saturates 5.90g)||5.60g (of which saturates 4.00g)|
|Carbohydrates||8.0g (of which sugars 4.0g)||5.4g (of which sugars 2.7g)|
For best results please microwave. Microwave: Remove sleeve, pierce film several times and place in microwave. The following is a guide only. 850W microwaves: Full power for 1 minute 10 seconds. 1000W microwaves: Full power for 1 minute After heating, allow to stand for 1 min, then carefully peel back the film. CAUTION: hot steam may escape. Stir and serve. DO NOT REHEAT Oven: Remove the contents from the tray and place in an oven proof dish. Loosely cover with foil. Place in a preheated oven for 12 minutes. Electric 19oC. Fan 170oC. Gas Mark 5 Make sure food is hot throughout & serve.